KALRO Avocado Varieties
Out of the 40 varieties of Avocado, Hass is the main export variety and Fuerte is preferred for processing. Other commercial varieties are Keitt, Reed, Booth 8, Simmonds, Pinkerton, Nabal, Puebla, Tonnage, Ettinger, Hayes, G6 and G7. Varieties used as rootstocks include Puebla, Fuerte, Duke, G6, and G7.
Software national Crop
Contacts
Salim Kinyimu
Role: Ag. Director ICT
Email: Salim.Kinyimu@kalro.org
country: Kenya
Temporal
Created: -01-01
Updated: 2024-02-05
Temporal extent: 2024-02-05
Formats
- software
- canonical
External identification
Links
com.andromo.dev587809.app803971